Breakfast (Monday – Friday) – continental breakfast served daily including bagels, muffins, fruit & yogurt. Breakfast sandwiches.

Lunch (Monday – Thursday) Grab & Go lunches for busy field days including sandwiches, whole fruit, granola bars etc., please bring your own refillable water bottle and a little lunch bag that fits into a backpack.  (Friday) – Sit down hot lunch (Buffet Bowl)

Mid-afternoon return from field snack – warm up coffee/tea, cookies & fruit etc. 

Dinner – Hot supper served on Monday (Pasta Buffet) and Thursday (Pizza)